Friday, September 26, 2008

Stuffing dipped baked chicken

Quick, easy and tasty!

Ingredients:
chicken breasts pounded into 1/2 thickness
1 cup sour cream
2 Tb lemon juice
2 teas soy sauce
2 teas celery seed
minced garlic
dash pepper
one box of chicken stuffing mix (crushed)
1/3 c butter, melted

Directions: (preheat oven to 375)
1. Mix stuffing mix, garlic, celery seed and pepper. set aside
2. In another bowl, mix sour cream, lemon juice, and soy sauce.
3. dip chicken in sour cream mixture then coat chicken with stuffing mixture
4. bake for 35-50 minutes or until no longer pink and juices run clear (depending on thickness)

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Recipes from a "wanna be" culinary goddess.

"Hunger is the best sauce in the world" -Cervantes

"I cook with wine, sometimes I add it to my food" -WC Fields


This is a collection of recipes I have acquired from many different sources!